Mitsides Point  Mitsides Point  |
.
PREPARE
10 mins
COOK
15 mins
PORTION(S)
4 persons
Category:
With Meat & Poultry
SHARE or PRINT:

One pot tagliatelli with sausage and tomato sauce

Ingredients

  • 1 pack Mitsides Tagliatelli
  • 1 ltr boiling water
  • 1 Tbsp Mitsides Vegetable Powder
  • 1 can Mitsides chopped tomatoes
  • 1 cup basil leaves, chopped
  • 1 garlic clove, minced
  • 1 pack village sausage, cut in slices
  • 1 chili, chopped
  • 3-4 Tbsp olive oil
  • salt and pepper

Recipe Video

Made With

Tagliatelli
Vegetable Bouillon Powder
Chopped Tomatoes

Method

In a large saucepan, heat the olive oil and add the sausage, chili, garlic and vegetable powder. Add the tomatoes, salt and pepper and cook for a few minutes. Add the boiling water and once boiling, add the pasta. Add the basil, cover and let the pasta cook until liquids have been absorbed and pasta is al dente.
logo